Commis Chef – Pastry (New South Wales)

Commis Chef – Pastry (New South Wales)

09 Aug
|
Hyatt Regency Sydney
|
New South Wales

09 Aug

Hyatt Regency Sydney

New South Wales

We nurture curiosity and roles at Hyatt will help you learn new skills that support your personal and career development. Chart your own journey by venturing into current roles, different brands and international opportunities.

Hyatt Regency Sydney is the largest upscale full-service hotel in Australia with a total of 878 rooms. The hotel offers kitchens that complement our multiple outlets including Banquets, In-Room Dining, Restaurant and Pastry. Our production team is capable of catering to over 3000 covers per day in a variety of events with a variety of cuisines!

We are now looking for Full Time Pastry Commis Chefs to join our stellar Culinary Team!

Benefits for working with Hyatt Include:

- After 90 days of service, 12 complimentary nights of accommodation globally with Hyatt (T&Cs; apply)
- Discounted accommodation for associates as well as friend and family
- Rewards and recognition programs
- Fully laundered uniform and knives will be provided
- Discounted city parking
- The opportunity to join an international group with endless career opportunities

The Role:





As a Pastry Commis Chef you will hold confidence and take ownership in being able to run the day-to-day operation of your allocated section. As directed, you will perform various duties which span from preparation, cooking, presentation and regulated cleanliness. All actions will be performed to the highest of standard and quality, with guest satisfaction driving your work ethic.

Our Ideal Candidate will be:

- Dedicated about creating memorable experiences through food and looking to develop career in the hospitality industry
- Ensure HACCP guidelines are strictly adhered to by following cleanliness and hygiene procedures
- An ability to thrive under pressure and work in a high paced environment.
- Confident in both communication and listening skills
- Able to work in a team, as well as independently
- Have a positive and can do attitude, with a strong work ethic
- Reliable and punctual
- This is a full-time opportunity, which requires full availability across a 7 day roster – only able to accept applicants with valid Australian working rights

Here, doors are meant to be opened and horizons expanded. Fire up your next career. Join Hyatt

#J-18808-Ljbffr

📌 Commis Chef – Pastry (New South Wales)
🏢 Hyatt Regency Sydney
📍 New South Wales

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: commis chef – pastry (new south wales) / new south wales

Subscribe to this job alert:

Get the latest job offers by email for: commis chef – pastry (new south wales) / new south wales