Experienced Chef / Head Baker required to work and manage a small team in the preparation and dispatch of food from our central production factory in Bulimba to six stores and weekly markets across Brisbane.

Your duties will include:

1. Learn and control ALL aspects of production, including;
2. Freshly produced Bagel fillings.
3. Packaging all products ready for dispatch
4. Logistics
5. Control and implement strict food safety & hygiene practices set out in our Food SafetyProgram.
6. Implementing & recording of daily cleaning schedules
7. Recording of all food/fridge temperatures to comply with BCC regulations & guidelines.
8. Training of staff in Food Safety, Hygiene and WHS
9. Ordering and stock control.
10. Receiving, documenting & rotation of stock.
11.



Engaging team to reach daily production targets.
12. Rostering.

You will be required to have:

- 5 years or more, managing Baking or food preparation.
- Food Safety Supervisor Certificate (or equivalent)
- A basic understanding of Excel (Essential)
- Australian Drivers License

In addition, you will need to be:

- Contactable at all times when the factory is running
- Prepared to step in at anytime you can’t fill a rostered position

This position is a full time, Monday to Friday, with the possibility to step in on weekends or nightshift when necessary.

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📌 Food Production Manager (Commercial) (Queensland)
🏢 The Bagel Boys Pty
📍 Queensland