EVT Limited is seeking a Pastry Demi Chef to join our pastry team at Rydges South Bank. You will help produce pastry, dessert and bakery items for restaurant, banquet and conference operations, ensuring high quality and presentation across all services.
The role suits someone building pastry craft with exposure to both restaurant and large-scale event work in a busy kitchen, with a rotating roster including early mornings, evenings and weekends.
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📌 Pastry Demi Chef: Elevate Desserts for Events (Brisbane City)
🏢 EVT
📍 Brisbane City
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