Excellent product with a loyal following across two landmark venues
Opportunities for growth and development in upcoming projects
Discounts across all Etymon venues

Job description

Join us at Loulou CBD.

Loulou CBD - Loulou in the heart of the CBD. The venue is modern European in presentation with the style reflecting the great contemporary Current York/Parisian bistros and bars. The service style is polished, intuitive, knowledgeable, and attentive, but always fun, fast, and relaxed.

The Company

The Etymon Projects vision is to create, curate and manage world-class hospitality, lifestyle and leisure businesses within Australia and offshore.
We want to work with people who align with the Etymon values of Excellence, Innovation, Integrity and Passion, and who are excited to be part of a growing hospitality group with people at its centre.

The Opportunity

Reporting to the Head Chefs of Loulou Concepts, you will work within a section of the kitchen, ensuring dishes are prepared to specification, hygiene and safety protocols are upheld, and service is consistently delivered to the highest standard.





This is a Full-Time opportunity for a qualified Chef de Partie with a passion for world-class hospitality. Working as part of a small but mighty kitchen team, you will play a key role in delivering a premium product while expanding your skills through cross-training across all areas of the kitchen and helping to set and maintain standards.

The Skills You Bring
Experience working within a commercial kitchen
Qualification in Commercial Cookery or equivalent experience
At least 2 years' experience in a la carte, fine dining or Hatted settings
Reliable, dependable and able to stand the pace of a high-performing kitchen
Commitment to personal and career development

The Perks
Competitive Salary starting at: $79,499
Discounts across all Etymon venues
Opportunities to be involved with future venue openings as part of our ambitious growth plans
Training and mentorship from some of the best leaders in Sydney hospitality
The chance to be part of two truly landmark venues shaping the future of Sydney dining

📌 Chef De Partie Loulou Cbd Sydney
🏢 Etymon Projects
📍 Sydney