Regis Aged Care Pty Ltd is seeking a dedicated cook to deliver high-quality meals for residents. You will lead the kitchen and catering team, ensuring protected, compliant and person-centred food services, while owning menu delivery and stock control.
Applicants should have a Certificate IV in Commercial Cookery (or diploma in a related field) and proven leadership in a commercial kitchen, with solid budgeting and food safety knowledge.
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📌 Chef Manager: Lead Kitchen & Care Team Flexible Shifts Sunshine Coast Regional
🏢 Regis Aged Care
📍 Sunshine Coast Regional
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