dnata catering and retail on the Gold Coast invites current employees to apply for an Apprenticeship to become a Pastry Chef, completed at the Coolangatta Bakery in collaboration with MEGT.
The program supports upskilling from within the company and advancing in the aviation services industry.You will learn from fully qualified Pastry Chefs, develop skills in cakes, pastries and desserts, and benefit from five weeks annual leave, onsite parking, meals, uniforms, and national relocation
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📌 Apprentice Pastry Chef — Learn From Award-Winning Aviation (Gold Coast)
🏢 dnata catering and retail
📍 Gold Coast
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