'Every plate tells a story - and every team member is part of that story' - IsabellaOur love for seasonal produce and authentic recipes is matched only by our commitment to our people.
From staff meals and weekly pay to team recognition and discounts, this is a workplace where you're recognised, rewarded, and inspired to grow.The Role:As a Line Cook, you'll be responsible for preparing and cooking menu items with precision and care.
You'll work as part of a busy kitchen team to ensure every plate made with love and served with pride.Key Responsibilities:Prepare and cook menu items according to recipes and specificationsSet up and stock stations with necessary suppliesMaintain a clean and organised workstationEnsure food safety and hygiene standards are always followedWork collaboratively with the kitchen team to ensure smooth serviceCommunicate effectively with front-of-house and back-of-house staffAssist with inventory, prep, and daily cleaning as neededRequirements:Previous experience with Italian cuisine preferred,
including fresh pasta and woodfire pizza oven experienceSolid understanding of kitchen operations and food safetyGood knife skills and attention to detailAbility to work in a quick-paced environment under pressureTeam player with a solid work ethic and reliabilityAvailability to work over a 7-day rotating roster; including weekdays, weekends and public holidaysWhether you're in the kitchen or on the floor, you'll work with passionate people in a warm, supportive and welcoming workplace.
We're searching for team members who want to contribute to a vibrant, heartfelt brand and we'd love to hear from you!
Pay: $ – $ per hourBenefits:Employee discountFree drinksFree foodReferral programApplication Question(s):What is your ongoing availability Monday-Sunday?
What is your hourly pay rate expectation?
Do you have experience cooking Italian cuisine?
Experience:Kitchen: 1 year (Preferred)Work Authorisation:Australia (Required)Work Location: In person
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📌 Line Cook Adelaide
🏢 ITALIAN STREET KITCHEN
📍 Adelaide
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