Francis Venues is seeking an experienced Commis Chef to join the team at Golden Point Hotel in Regional Victoria. You will contribute to up-to-date Australian cuisine and work within a family-friendly setting, supported by ongoing training and career development opportunities.
Join a quick-paced kitchen and a team that values high-quality food, safety standards, and collaboration. A rotating 7-day roster, including weekends and public holidays, is part of the role.
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📌 Commis Chef Fast Paced Kitchen, Training & Growth Queensland (Australia)
🏢 Francis Venues
📍 Australia
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