An exciting prospect exists for an experienced Director of Food & Beverage to lead the overall food and beverage strategy, operations, and financial performance of a large-scale hospitality setting.
This senior leadership role is responsible for overseeing restaurants, bars, banquets, catering, and in-room dining operations while ensuring exceptional guest satisfaction and profitability. The successful candidate will partner with senior leadership to develop and execute strategic initiatives, optimise operational performance, manage budgets, drive revenue growth, and build a high-performing team culture. This position requires a commercially astute hospitality leader with a proven ability to balance guest experience, employee engagement, and strong financial outcomes.
Key responsibilities include developing and managing departmental budgets, implementing revenue-generating initiatives, enhancing service standards, monitoring financial performance, leading and mentoring management teams, driving operational efficiency, and ensuring compliance with company and industry standards.
Your Skills and Experience




Demonstrated senior leadership experience within hotel, resort, hospitality, or large-scale food and beverage operations
Strong financial acumen with proven experience managing budgets, forecasting, cost controls, and revenue optimisation
Ability to develop and execute strategic business plans that drive profitability and operational excellence
Exceptional leadership, coaching, and stakeholder management skills with experience leading large teams
In-depth knowledge of food and beverage operations, inventory management, purchasing, marketing, and guest experience delivery
Your Benefits and Rewards
Competitive salary package of $110K + Super
Opportunity to lead a significant and diverse Food & Beverage operation
Career progression within a recognised hospitality organisation
Supportive leadership setting focused on development and success
Autonomy to influence business strategy, innovation, and commercial growth
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📌 Director Of Food And Beverage Queensland
🏢 Frontline Hospitality
📍 Queensland