Coastal Brewery Kitchen Lead — Chef & Cook Five‐day Week New South Wales (Australia)

Coastal Brewery Kitchen Lead — Chef & Cook Five‐day Week New South Wales (Australia)

07 Aug
|
Broulee Brewhouse
|
Australia

07 Aug

Broulee Brewhouse

Australia

Broulee Brewhouse in Current South Wales seeks skilled chefs and cooks to join a laid-back brewery team.
You'll work with the Head Chef to run kitchen operations and deliver quality meals that pair with craft beers.
Commercial cooking experience is essential; all levels of chefs and cooks are encouraged to apply.
The role offers five-day operation Wed-Sun until 8pm, with a balanced work-life workplace and opportunities to grow within a award-winning brewery.
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📌 Coastal Brewery Kitchen Lead — Chef & Cook Five‐day Week New South Wales (Australia)
🏢 Broulee Brewhouse
📍 Australia

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