Pastry Production Baker Day Shift, 9 Day Fortnight New South Wales

Pastry Production Baker Day Shift, 9 Day Fortnight New South Wales

07 Aug
|
Sara Lee Australia
|
New South Wales

07 Aug

Sara Lee Australia

New South Wales

Sara Lee Australia is hiring a qualified baker or chef to join our Pastry team in a large-scale food manufacturing setting.
Enjoy regular daytime hours, Monday to Friday, and every second Friday off as part of a 9-day fortnight roster.
You'll work with industrial mixing, sheeting and processing equipment, preparing ingredients, developing dough, and ensuring quality across production batches to meet Sara Lee's high standards.
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📌 Pastry Production Baker Day Shift, 9 Day Fortnight New South Wales
🏢 Sara Lee Australia
📍 New South Wales

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