Kafe Washoku at Miranda Westfield Shopping Centre in Sydney, NSW invites kitchen staff to join a Japanese restaurant serving sushi, sashimi, bowls, salads and appetisers. This full time role covers early to late shifts (08:00-21:00) with a 38-45 hour workweek and opportunities to learn traditional Japanese cooking.
The team values hospitality experience, teamwork and a proactive attitude. English communication is required; visa options available.
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📌 Sushi Kitchen Specialist — Full-Time, Fast-Paced Prep & Service (Sutherland Shire Council)
🏢 JAMS.TV
📍 Sutherland Shire Council
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