The Ritz-Carlton Melbourne is seeking a Pastry Commis Chef to assist with daily pastry production across restaurants, banquets, and events. You will work with the Pastry Chef and culinary team to deliver high-quality pastries, desserts, and breads in a quick-paced luxury setting.
Ideal candidates bring a passion for pastry, attention to detail, and a desire to grow within a world-leading luxury hotel brand. Full-time, on-site position in Melbourne’s city center.
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📌 Pastry Commis Chef: Craft Luxury Desserts (Melbourne)
🏢 The Ritz-Carlton Hotel Company
📍 Melbourne
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