Line Cook - High-Volume Kitchen, Flexible Shifts (New South Wales)

Line Cook - High-Volume Kitchen, Flexible Shifts (New South Wales)

06 Aug
|
The Meat and Wine
|
New South Wales

06 Aug

The Meat and Wine

New South Wales

The Meat & Wine Co Norwest Restaurant is seeking an experienced Line Cook to join our busy kitchen team. You will produce high quality dishes following our recipes and standards, and work to maintain consistent food quality from prep to plating.
We value strong communication skills, presentation standards and WH&S; compliance, with flexibility for a rotating 7-day roster including nights and weekends. 2+ years in a similar workplace is preferred.
#J-*****-Ljbffr

📌 Line Cook - High-Volume Kitchen, Flexible Shifts (New South Wales)
🏢 The Meat and Wine
📍 New South Wales

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