QT Hotels and Resorts – Surfers Paradise QLD
QT Hotels & Resorts is EVT's premium lifestyle hotel brand, with locations in Australia, New Zealand and Singapore. Pioneers behind the philosophy of 'unexpected and unrequested', with every guest engagement presenting an opportunity to delight, and every QT property inspired by local influence with signature quirk. And our people? With personalities as diverse as each property, individuality is more than encouraged.
EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia's most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you're in, there's no limits on where your career could take you.
About the Role
QT Gold Coast is looking for passionate Pastry Chefs, Chef de Partie and Commis, who take dessert as seriously as we take our décor — which is to say, very.
You'll be part of our kitchen brigade, crafting pastries, desserts and baked goods that match the energy of the QT world: bold, a little unexpected, always polished. Think precision meets personality — from perfectly laminated croissants to showstopper plated desserts that guests photograph before they even pick up a fork.
What You'll Bring
1-2 years' worth of experience in hotels, restaurants, or bistros.




Solid pastry experience with knowledge of modern and classic pastry techniques including tempering and gelato making.
Ability to train and mentor junior staff, and manage a section when required.
Strong communication skills and a positive, can‐do attitude.
Attention to detail, well‐presented and high standards of cleanliness.
Ability to multitask and perform under pressure, while still delivering a high standard
Key Accountabilities
Maintain product consistent of all food serviced from the kitchen, following standard recipes and proper portion control across all outlets.
Prepare and present all required menu items with a strong recipe knowledge.
Maintain excellent food storage, cleanliness, and workplace health and safety standards in all kitchen areas.
Anticipate and respond promptly to guest needs while upholding professional personal grooming and positive team relationships.
How You Work
Daymaker ethos — no one's too big for the small things.
Owner's mindset — acts on data/feedback; ships improvements.
Resilient and solutions-focused — stays calm, moves fast.
Perks from Day One
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.
50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
Seasonal perks at Thredbo.
Rapid growth opportunities across our hotel & entertainment network.
Paid parental leave; community & volunteering opportunities.
We welcome applicants from all backgrounds
#J-*****-Ljbffr

📌 Pastry Chef - Qt Gold Coast (Queensland)
🏢 QT Hotels and Resorts
📍 Queensland