Seafood Sous Chef | Lead Opening & Ops In St Kilda (Melbourne)

Seafood Sous Chef | Lead Opening & Ops In St Kilda (Melbourne)

06 Aug
|
Fishworks & Lure
|
Melbourne

06 Aug

Fishworks & Lure

Melbourne

Fishworks & Lure in St Kilda is seeking a Sous Chef to help launch our flagship seafood destination as part of Melbourne's thriving dining scene. You'll support Head Chef, lead during service, and contribute to menu development as we oversee Meatworks Co in South Melbourne and Pino Pinelli in Collingwood.
This is a big role for someone with ambition: you will oversee kitchen operations, ensure quality, manage prep, stock, rosters and uphold food safety, while driving seafood excellence across
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📌 Seafood Sous Chef | Lead Opening & Ops In St Kilda (Melbourne)
🏢 Fishworks & Lure
📍 Melbourne

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