Hospoworld Resourcing is recruiting for a Restaurant Manager to oversee operations for a trusted hospitality group that delivers made-to-order dining with the convenience of takeaway and delivery. The role emphasises a people-first culture, balanced rosters and wellbeing, with leadership guiding a team of 10+ and end-to-end service from 11am to 10pm.
You'll have 2+ years of leadership experience, take charge of P&L;, and access mentorship and senior management pathways, including specialist
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