Ardour Lilianfels Blue Mountains is seeking an Executive Chef to lead and shape the culinary identity across our restaurants, events and guest experiences.
You will inspire a high-performing kitchen team and ensure exceptional standards across all service touchpoints.Reporting to the General Manager, you will design cutting-edge menus celebrating seasonal produce, manage budgets and foster partnerships with local producers to enhance guest satisfaction.
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📌 Luxury Estate Executive Chef - Lead Menus & Team Excellence (New South Wales)
🏢 Bannisters
📍 New South Wales
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