1st Year Apprentice ChefAbout Barmah Park RestaurantBased in Victoria's picturesque Mornington Peninsula, Barmah Park Restaurant & Cellar Door offers a relaxed yet sophisticated dining experience with stunning vineyard views.We focus on seasonal, sustainable, and locally sourced produce, with estate-grown ingredients featured throughout our menu to complement our wines.The restaurant operates Wednesday to Sunday for lunch (from 11am), with dinner service on Friday and Saturday evenings.About the RoleWe are seeking a motivated and enthusiastic 1st Year Apprentice Chef to join our kitchen team.This is a great prospect to develop your skills in a professional, produce-driven kitchen.
You will work closely with our Head Chef and Senior team,



gaining hands-on experience across all sections while building strong foundations in technique, preparation, and service.Key Responsibilities & SkillsA genuine passion for cooking and the hospitality industryStrong willingness to learn and take directionAbility to work efficiently in a fast-paced environmentPositive attitude and strong work ethicAttention to detail and pride in your workWhat We OfferOngoing training and mentorship from experienced chefsExposure to seasonal, local, and estate-grown produceA supportive and professional team environmentOpportunity to grow and progress within the businessA beautiful workplace in the Mornington Peninsula
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📌 1St Year Apprentice Chef (Victoria)
🏢 Barmah Park Restaurant
📍 Victoria