Marci is hiring a full time hours Chef Cook role in Port Melbourne, VIC.
Requirements for this role:
2-3 years minimum of relevant work experience required for this role
Expected salary: $***** per hour
Full time hours
Looking for candidates who are available to work:
Monday to Friday approx 14:*****:00
About the Role:
We're on the lookout for a skilled and reliable Production Chef/Cook to join our small kitchen team in central Port Melbourne!
This full time position offers a steady Monday to Friday schedule, mostly afternoon starts to work into the evening — no weekend shifts, so you can enjoy a better work-life balance.
As a key part of our food production operations, you'll help ensure high-quality meals are prepped and packed efficiently each day.




What You'll Be Doing:
Preparing large-batch recipes and ingredients according to daily production schedules
Maintaining consistency, portion control, and food safety standards
Assisting with inventory and kitchen cleanliness
What You'll Bring:
Proven experience in a commercial or high-volume kitchen setting
Strong knowledge of food safety and kitchen operations
Ability to follow recipes and production procedures with accuracy
A positive attitude and team spirit—you thrive in a weekday kitchen rhythm
#J-*****-Ljbffr

📌 Cook/Chef Production (Victoria)
🏢 Marci Kitchen
📍 Victoria