As one of Australia's largest employers, we work with great companies all around Australia and New Zealand to give you the best opportunities to work when and where you want to.
At Programmed, we are committed to creating a safe and inclusive environment which values and respects diverse styles, backgrounds, experiences and perspectives.
We welcome and encourage women, people of Aboriginal and Torres Strait Islander descent and people from diverse backgrounds to apply.
We are seeking an experiencedChef/Cookwho enjoys working in a fast-paced hospitality environment and takes pride in delivering quality food and service.
Candidates should ideally have:
Previous experience as a Chef, Cook, or in a commercial kitchen environment
Strong food preparation and cooking skills
Ability to follow recipes, maintain food quality, and work efficiently during busy service periods
Positive understanding of food safety and hygiene practices
Full working rights
Friendly, proactive "can-do" attitude




Strong communication skills
Ability to work well within a team
Willingness to learn and adapt
Ability to work independently when required
A Food Safety Supervisor Certificate and relevant hospitality qualifications are highly desirable.
Please note that a pre-employment medical and Saputo online induction must be completed prior to commencing on site.
Anyone working on site must comply with food safety and hygiene requirements, including no hair extensions, eyelash extensions, fake nails, nail polish, jewellery, etc.
If applicable, these must be removed prior to commencing work.
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📌 Chef (Victoria)
🏢 Programmed / PERSOLKELLY
📍 Victoria