Mrs Jones the Baker is a boutique bakery on Sydney's northern beaches seeking an energetic baker to join the team.
You will bake bread and pastries for stores and wholesale clients, working with an experienced team to maintain high quality and consistency.
The role demands 2-3 years of commercial bread baking experience, basic sourdough shaping, and lamination skills.
A car and full working rights are required, with a seven-day operation schedule and opportunities to develop recent product lines.
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📌 Artisan Sourdough Baker | Flexible Scheduling & Lamination (New South Wales)
🏢 mrs jones the baker
📍 New South Wales
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