Bakers Delight Wyong is seeking a qualified and motivated
Baker
to join our bakery team.
The successful candidate will be responsible for preparing and baking a range of bread and bakery products while maintaining high standards of quality, consistency and food safety.
Key Responsibilities:
Preparing and baking bread, rolls and specialty bakery products in accordance with Bakers Delight recipes and standards
Measuring, mixing, kneading, shaping and proofing dough products
Monitoring fermentation and baking processes to ensure consistent product quality
Operating ovens and bakery equipment safely and efficiently
Finishing and presenting bakery products to required standards
Maintaining food safety, hygiene and workplace health and safety practices
Monitoring stock levels and assisting with ingredient ordering
Supporting team members and maintaining a clean and organised workspace
Requirements




Certificate III in Baking or equivalent qualification, or relevant industry experience
Previous experience in a commercial bakery workplace preferred
Ability to work early mornings, weekends and public holidays
Strong attention to detail and commitment to product quality
Ability to work efficiently in a fast-paced team environment
Good time-management and organisational skills
Knowledge of food safety, hygiene and WHS practices
Reliable and punctual with a strong work ethic
Supportive and friendly team environment
Ongoing training and development opportunities
Consistent roster and working hours
Opportunity for career progression within Bakers Delight
Please submit your resume " Here " or apply in store at Bakers Delight Wyong.
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