Catering HQ is seeking a talented Pastry Chef to join our growing kitchen team at Catering HQ Wholefoods production kitchen. You will lead dessert preparation across multiple venues, ensuring immaculate presentation, safety and consistency.
With at least 2 years in a similar role, you will contribute to menu planning and stay ahead of trends while maintaining high standards of hygiene and teamwork in a fast-paced setting.
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📌 Evening Pastry Chef – Trend-Driven Desserts & Training (New South Wales)
🏢 Catering HQ
📍 New South Wales
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