The Havelock Place in Canterbury is seeking an experienced chef to lead and contribute to modern Sri Lankan cuisine in a fast-paced kitchen. You will work closely with senior chefs to prepare dishes, ensure consistency, and uphold safety standards.
Applicants should bring proven experience in busy dining environments and a robust understanding of flavour development, spice balancing, and contemporary presentation techniques.
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📌 Modern Sri Lankan Chef: Fine Dining & Flavor Craft (Melbourne)
🏢 The Havelock Place
📍 Melbourne
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