Regis in Australia is seeking a skilled kitchen leader to deliver high-quality, nutritious meals to residents, coordinating with the General Manager and care teams to ensure protected, compliant and person-centred food services. You will own menu delivery, food safety, stock control and kitchen operations, applying strong budget and food-cost controls to support wellbeing and dining experiences.
Regis offers flexible shifts and a supportive culture within 82 locations nationwide and over 13,000
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📌 Chef Manager - Flexible Shifts, Leading Care Kitchen (Melbourne)
🏢 Regis
📍 Melbourne
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