Chef – Full Time
The Royal Hotel
Salary Range:- $75K - $85K
Job advertisement Start Date: 1 August , ****
Job advertisement End Date: 1 September , ****
Our client "The Royal Hotel" is seeking experienced chef to join their team.
To be considered for the position you must have extensive experience working in a busy restaurant kitchen.
Responsibilities:
Planning menus and estimating food and labour costs
Monitoring quality of dishes at all stages of preparation and presentation
Preparing and cooking food
Discussing food preparation issues with Managers and Kitchen staff
Demonstrating techniques
Enforcing hygiene regulations
May select and train staff
May freeze and preserve foods
Experience and Requirements:
2+ years experience
Experience training, developing and mentoring kitchen teams
Solid communication skills
Willingness to lead and demonstrate passion cooking
Apply now or email your resume and cover letter to
••••@qthospitalityservices.com.au
📌 Chef (New South Wales)
🏢 Quickturn Hospitality Services
📍 New South Wales
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