Matcha Kobo – Pastry Chef (Full time/Part time)
Pastry Chef
Responsibilities:
Prepare and bake a variety of pastries, cakes, and other products.
Follow recipes with attention to detail to ensure consistency in quality and flavor.
Maintain an organized, clean, and secure kitchen environment.
Assist with inventory management and ensure the proper handling of ingredients and baked goods.
Collaborate with the team to experiment with recent recipes and seasonal treats.
Uphold food safety and sanitation standards.
Requirements:
Certificate III level qualification.
Previous experience in a patisserie or food production setting preferred.
Knowledge of baking techniques and equipment.
Ability to follow recipes and instructions accurately.
Robust attention to detail and quality.
Solid time management and multitasking skills, especially in a fast-paced workplace.
Excellent teamwork and communication skills.
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📌 Full Time/ Part Time Pastry Chef Melbourne
🏢 matcha kobo
📍 Melbourne