Join Crown Perth's culinary team in a quick-paced, high-volume kitchen setting. We are seeking an experienced Chef de Partie to support daily operations while maintaining the highest standards of food quality, presentation and safety.
Certificate III in Commercial Cookery or equivalent is required, with solid post-apprenticeship experience and leadership skills. Experience in buffet or large-scale catering is highly regarded.
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📌 Chef De Partie: High Volume Kitchen Mastery Perth (Australia)
🏢 Crown Resorts
📍 Australia
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