Current Cathay Chinese Restaurant is seeking a reliable and experienced Deep Fry Chef / Chef de Partie to join our kitchen team.
The role emphasizes preparing deep-fried dishes, entrees, and hot items, while the Chef de Partie focuses on prep work for meals.
You will work with the head chef to ensure quick, consistent, high-quality food.
Training is available; Cantonese is preferred but not required, with visa sponsorship for eligible applicants.
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📌 Deep Fry Chef De Partie — Meals, Paid Leave, Growth Queanbeyan
🏢 Woi Yee Ng
📍 Queanbeyan
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