Sonoma Baking Company in Australia is seeking a Pastry Lead Commis to join the pastry team and oversee daily kitchen operations. You will read order sheets, plan pastries, and ensure items meet Sonoma standards for retail and wholesale orders.
The role requires at least 12 months baking and pastry experience, solid communication, and the ability to lead by example in a rapid-paced production workplace. Nights, weekends and public holidays may be required.
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📌 Artisan Pastry Lead: Mentor & Innovate New South Wales
🏢 Sociable Tech
📍 New South Wales
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