Process Workers - Baking Industry - VARIOUS SHIFTS AVAILABLE
Have you had experience making dough?
Mixing/weighing and operating machinery in a bakery?
If so, we want to hear from YOU!
Our busy wholesale bakery is based in Wetherill Park, West of Sydney.
Due to the expansion of our business and robust growth, we are looking for process workers and dough makers to join our team.
As the leader in supplying milk buns to Sydney's best restaurants andcafes, we are proud of our products and the dedicated team that makes it all possible.
Severalpermanentshifts are available.
These are
Monday to Friday5pm to 1am
Monday to Friday5.30am to 1.30pm
Some overtime and some Saturdays may be required, so flexibility is key.
Duties Include (but are not limited to):
Weigh, mix, mould, shape dough




Operate industrial proving cabinets and ovens
Problem solving of quality and production issues when they arise
Communicate and report issues with the production and warehouse supervisor
Maintain cleanliness of bakery, machinery and equipment according to HACCP guidelines
Follow personal and food hygiene principles
Work in accordance with OHS regulations
Other duties as required
These roles are suited to solid communicators who are seeking reliable work in an established business.
If successful, you will be a part of a close-knit family owned business focused on continuous development.
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📌 Process Workers Baking Industry Various Shifts Available New South Wales
🏢 Urbun Bakery
📍 New South Wales