Talent on the Move Pty Ltd is seeking an experienced Restaurant Manager for our CBD and Eastern Suburbs venues in Sydney. You will lead day-to-day operations, ensure exceptional service and work closely with the Head Chef to maintain efficiency and guest satisfaction.
Join a well-established French hospitality group in a quick-paced, high-standard setting. You will manage a small, close-knit team and drive profitability while delivering an authentic Brittany/French dining experience.
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📌 Restaurant Manager — French Creperie, Hands On Lead + Bonus New South Wales (Australia)
🏢 Talent On The Move
📍 Australia
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