Terra Firma Dining Pty Ltd on Sunshine Coast is seeking an experienced Sous Chef to lead the kitchen for events across QLD and NSW. This hands-on role requires travel for events and weekend work in a rapid-paced catering workplace.
You will work closely with the Founder to manage day-to-day operations, prep, ordering and roaster management, while delivering exceptional food quality and presentation for clients and guests.
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📌 Event Kitchen Lead & Sous Chef — Weekend Travel Queensland
🏢 TERRA FIRMA DINING
📍 Queensland
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