Bangalow Bread Co. in Bangalow, NSW, seeks a pastry chef with robust cake decorating skills to join our small, family-run kitchen.
You will decorate wedding and celebration cakes, bake and ice items, and maintain high quality standards in a scratch-made workplace.
Day shifts, 5 days a week (Tue-Sat), with flexibility for busy periods.
You must be able to work under time constraints, communicate clearly, and contribute to a team-oriented team focused on local produce.
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📌 Artisan Pastry Chef & Cake Decorator New South Wales
🏢 Bangalow Bread
📍 New South Wales
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