Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Shire of Mornington Peninsula)

Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Shire of Mornington Peninsula)

07 Aug
|
MANY LITTLE RED HILL
|
Shire of Mornington Peninsula

07 Aug

MANY LITTLE RED HILL

Shire of Mornington Peninsula

MANY LITTLE RED HILL PTY LTD – Red Hill South VIC is seeking a Chef de Partie to join a celebrated kitchen team renowned for modern Asian and Sri Lankan-inspired cuisine. You will manage a kitchen section, contribute to menu development, and lead by example in a vibrant, sustainable operation.

Essential: Cert III in Commercial Cookery with 2–3 years in fine dining. Australian working rights assumed. 4-day week option promised with market-competitive salary.

#J-18808-Ljbffr

📌 Chef de Partie - Fine Dining, Local & Sustainable, 4-Day Week (Shire of Mornington Peninsula)
🏢 MANY LITTLE RED HILL
📍 Shire of Mornington Peninsula

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: chef de partie - fine dining, local & sustainable, 4-day week (shire of mornington peninsula) / shire of mornington peninsula

Subscribe to this job alert:

Get the latest job offers by email for: chef de partie - fine dining, local & sustainable, 4-day week (shire of mornington peninsula) / shire of mornington peninsula