Matthews Hospitality is seeking an experienced Head Chef to lead the Maylands Hotel kitchen. You’ll mentor staff, design menus with fresh ingredients, and drive high standards in a busy setting. This hands-on role emphasizes teamwork, system development, and continuous improvement to elevate guest experiences.
You’ll report closely to venue leadership, champion a positive culture, and ensure food quality, costs, and compliance are consistently maintained.
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📌 Head Chef: Lead a Fresh, High-Impact Kitchen (South Australia)
🏢 Matthews Hospitality
📍 South Australia
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