Silky Oaks Lodge is seeking a Restaurant and Bar Manager to lead our Food & Beverage team and deliver an exceptional dining and beverage experience nestled in the heart of the Daintree Rainforest.In this role, you will oversee daily restaurant and bar operations, guiding guests through a relaxed yet refined experience while ensuring the highest standards of service, presentation and attention to detail.
You will work closely with the kitchen and leadership team to create a seamless and memorable guest journey, from breakfast through to evening service.Key responsibilities include:About YouYou are a passionate and experienced hospitality leader with a genuine love for food, wine and guest experience.
You thrive in a premium environment and enjoy developing high performing teams.You will ideally have:Experience in a Restaurant Manager, Bar Manager or senior F&B; leadership roleStrong leadership and team development skillsSound knowledge of wine, cocktails and beverage serviceA passion for guest service and attention to detailExcellent communication and organisational skillsAbility to work flexible schedule, including weekends and evenings
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📌 Restaurant And Bar Manager (Queensland)
🏢 Silky Oaks Lodge
📍 Queensland