A brand current Lone Star is landing in Marsden Park and we are looking for a standout Restaurant Manager to lead the opening and set the tone from day one.
This is a busy, full service restaurant with high volumes, a strong team culture, and a loyal guest base.
We need someone experienced, hands on, and confident running a fast paced floor while keeping standards high and the vibe positive.
What this role is about
Leading a large team across floor and bar
Owning service standards and guest experience
Driving sales, labour control, and cost management
Training and developing staff into future leaders
Creating a workplace where people actually enjoy coming to work
What we are looking for
Solid experience managing a full service restaurant
Calm under pressure in a high volume environment




Strong people leadership and communication skills
Good business sense around rostering, wages, and KPIs
Pride in delivering great food and genuine hospitality
Why this is a great move
New opening energy and career growth opportunities
Established national brand with strong support
Modern systems and forward thinking operations
A fun, social, and team driven culture
Competitive salary with real progression pathways
If you are a confident operator who loves busy services, building teams, and running a tight shift while keeping the atmosphere upbeat, this is your venue.
#J-*****-Ljbffr

📌 Restaurant Manager (New South Wales)
🏢 Lone Star Rib House
📍 New South Wales