Goulburn Railway Bowling Club in Goulburn, NSW is seeking an experienced Chef to lead the kitchen and deliver exceptional dining experiences for our guests.
This full-time role offers the chance to showcase culinary skills and drive quality in a energetic hospitality team.You will develop menus, manage and train kitchen staff, ensure food safety and hygiene, and work with management on cost control and menu costing to optimise profitability.
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📌 Head Chef - Innovative Menus & Kitchen Leader (New South Wales)
🏢 Haocheng
📍 New South Wales
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