Chef De Partie | The Anthill (Queensland)

Chef De Partie | The Anthill (Queensland)

05 Aug
|
Australian Venue
|
Queensland

05 Aug

Australian Venue

Queensland

Looking to escape the city grind and enjoy the lifestyle that Far North Queensland has to offer?
We're on the hunt for aCasual Chef de Partie to join the team at The Anthill Hotel in Mareeba.Situated in the heart of the Atherton Tablelands, The Anthill is a busy and well-loved local venue offering quality pub dining, cold beers, live entertainment and genuine country hospitality.
With a robust local following and steady trade, you'll be joining a kitchen that values teamwork, consistency and great food.What You'll Be DoingPreparing and cooking quality pub-style meals to a high standardRunning your own section during serviceSupporting the Head Chef and wider kitchen teamAssisting with stock rotation and food safety proceduresMaintaining a clean and organised workspaceContributing ideas and helping deliver a great guest experienceWhat We're Looking ForPrevious experience as a Chef de Partie or experienced Commis Chef ready to step upStrong understanding of food safety and kitchen operationsAbility to perform under pressure in a fast-paced environmentA positive attitude and strong work ethicReliable, team-oriented and passionate about hospitalityAvailability to work evenings, weekends and public holidaysWhy Join Australian Venue Co?
Competitive casual rates and penaltiesSupportive leadership and experienced kitchen teamsEmployee discounts across AVC venuesOpportunity to work in one of Far North Queensland's most scenic regionsIf you're looking for a role where you can develop your skills, work with a great team and enjoy the laid-back lifestyle of the Tablelands, we'd love to hear from you.
#J-*****-Ljbffr

📌 Chef De Partie | The Anthill (Queensland)
🏢 Australian Venue
📍 Queensland

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