Kitchenhand (Townsville)

Kitchenhand (Townsville)

05 Aug
|
Summit Workforce
|
Townsville

05 Aug

Summit Workforce

Townsville

Job Type: Permanent position | Full time positionJob DescriptionPosition: Kitchenhand | Type: Full-time | Salary: AUD 72,000/yearEmployer: Z&M; FOODS PTY LTD (MARY'S BAO AND DUMPLINGS) | Location: Shop 13 E-CUTZ 13 Hervey Range Rd, Thuringowa Central, QLD, ****About us:Z&M; FOODS PTY LTD (Mary's Bao and Dumplings) specialises in crafting and serving traditional Chinese bao and dumplings, along with a variety of complementary dishes.
We are committed to using fresh, high-quality ingredients, with each item carefully handmade to deliver authentic flavours and a satisfying dining experience.Position Available:Z&M; FOODS PTY LTD (Mary's Bao and Dumplings) is seeking dedicated FULL-TIME Kitchenhands to join our team.
Reporting to the Head Chef, you will assist with food preparation, maintain kitchen cleanliness, organise ingredients, and support the cooking team during busy service periods.
You will also ensure all kitchen equipment and workstations are kept hygienic and safe, in line with food safety standards.Candidates with prior experience in a rapid-paced commercial kitchen environment will be highly regarded.
This is a great opportunity to develop your skills while joining a team committed to delivering high-quality, authentic Chinese cuisine.Responsibilities:Prepare fresh ingredients daily - chop vegetables,



peel, portion meats, and prep fillings for our dumplings and baoAssist chefs with basic cooking tasks such as frying spring rolls, wontons, and tempura prawns, boiling dumplings, and plating dishesSet up workstations before service and pack down thoroughly after each shiftPack takeaway and delivery orders carefully, ensuring correct labelling and spill-proof sealingMonitor stock levels and restock ingredients, wrappers, sauces, and chilled drinks during busy periodsWash dishes, pots, and pans; keep all kitchen surfaces clean and organisedFollow all food safety and hygiene standards, including proper storage of perishable itemsRequirements:AQF Certificate I, or compulsory secondary educationHave at least one year of full-time (38 hours per week) relevant work experience undertaken in the last five (5) yearsMeticulous about cleanliness, portion control, and following standard procedures.Australian Citizens and Permanent Residents are encouraged to apply.What we offer:Competitive Salary: $72,000 per year packageCareer Development: Ongoing training and opportunities for growth within the businessSupportive Team: Be part of a friendly and collaborative work environment
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📌 Kitchenhand (Townsville)
🏢 Summit Workforce
📍 Townsville

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