Pastry Cook Adelaide (Australia)

Pastry Cook Adelaide (Australia)

06 Aug
|
St Louis
|
Australia

06 Aug

St Louis

Australia

We are seeking an experienced Full Time Pastry Chef to join our team in launching an established pastry kitchen in Adelaide CBD. Specifically experienced in laminating pastry such as croissants and danishes etc.

The role requires strong experience producing high-quality laminated pastries including croissants, danishes, tarts and other laminated pastry products.

Requirements:
Solid pastry and full kitchen prep knowledge
Strong element of Creativity, innovation and passion about pastry
Reliable and able to work in a quick-paced workplace
Available Monday–Friday with some weekend work required

Position Details:
Full Time role

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

📌 Pastry Cook Adelaide (Australia)
🏢 St Louis
📍 Australia

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