Position: Chef

Company: Avenue on Sussex Pty Ltd

Location: Sydney, NSW

At Avenue on Sussex, we are passionate about creating exceptional dishes that highlight the richness of Australian ingredients. Our commitment lies in preparing each meal with precision and care, ensuring a true celebration of the nation’s culinary excellence. We are currently seeking a skilled and qualified chef to become part of our dynamic team.

Responsibilities:
Prepare menus based on client demands and market requirements Prepare, cook, and serve dishes Oversee kitchen operations and delegate responsibilities efficiently Train and mentor chefs, apprentices, and trainees to maintain high-quality standards Supervise food quality while ensuring compliance with hygiene and safety regulations Implement and uphold protected workplace practices in the kitchen Maintain consistency in food preparation, presentation,



and cooking methods according to established recipes and guidelines Assist with the recruitment and onboarding of recent kitchen staff Stock take, order and manage food supply as required.

Skills and Qualifications:
Must hold at least a Certificate IV in Cookery or Kitchen Management A minimum of one year of experience working in a commercial kitchen
Ability to perform effectively under pressure and work independently Strong communication skills

We welcome passionate culinary professionals who take pride in delivering outstanding food quality and upholding high kitchen standards. If you have the expertise and dedication to excel in a rapid-paced environment, we encourage you to apply!

Job Type: Casual

Pay: $28.00 – $36.00 per hour

Perks:
Salary packaging

Work Authorisation:
Australia (Preferred)

Work Location: In person

📌 Chef Full Time Haymarket
🏢 Avenue on sussex
📍 Haymarket