Job Type: Permanent position | Full time positionJob DescriptionHappysoul Catering Pty Ltd is looking for Sous Chef to join our Team.
HAPPYSOUL CATERING PTY.
LTD is hospitality company based in Australia running different venues across Regional NSW and Sydney NSW.Happysoul Catering Pty Ltd is described as a fast-growing, supportive employer.
HAPPYSOUL CATERING PTY is looking for Skilled Sous Chefs to join our dedicated kitchen team to run located within Narrabri Golf Club at 116 Gibbons Street Narrabri NSW **** Australia As a Sous Chef in ourHappysoul Catering Pty Ltd you'll oversee all aspects of kitchen operations, ensuring creativity, consistency, and quality across every service.You'll lead by example,



from hands-on cooking to mentoring your team and maintaining strong cost and quality controls.KEY RESPONSIBILITIESAssist the Head Chef in the day-to-day running of the kitchen.Lead and support the kitchen team during service.Maintain high standards of food quality, presentation, and consistency.Contribute to menu development and seasonal updates.Managing preparation , ordering and stock controlEnsure food safety and kitchen hygiene standards are maintained.Supervise, train and mentor junior kitchen staff.Assist with rostering, ordering and stock control.QUALIFICATIONS AND EXPERIENCECommercial Cookery or Kitchen Management & Dip of Hosp Mgmt.or 3 years Work ExpMust have 1 year experience in a similar role.Flexible availability, including weekends and evenings.Positive attitude and robust team spiritHonest, humble, and results-drivenJob Type: Full-time Salary: $80,****** – $85,****** per year
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📌 Sous Chef (New South Wales)
🏢 HAPPYSOUL CATERING
📍 New South Wales