05 Aug
|
The Milton Hotel
|
New South Wales
05 Aug
The Milton Hotel
New South Wales
Chef - The Milton HotelLocation: 74 Princes Highway, Milton NSW ****Employment Type: Full-Time (40 hours per week)About UsLocated on the stunning South Coast of NSW, perfectly positioned between Sydney and Canberra, The Milton Hotel is a vibrant local brewpub and hospitality venue with a hatted restaurant.
We're passionate about delivering high-quality, seasonal food and beer in a relaxed and welcoming environment.
With a solid focus on local produce and community, our goal is to bring people together through exceptional dining experiences in one of the most beautiful regions in the country.About the RoleWe're on the lookout for a skilled and motivated Chef to join our dynamic kitchen team.
This is a hands-on role for someone who is passionate about food, thrives in a fast-paced environment, and takes pride in producing consistently high-quality dishes.
You'll be an integral part of delivering our seasonal menu, contributing to creative ideas, and ensuring smooth day-to-day kitchen operations.What We're Looking ForQualified Chef with Certificate III in Commercial CookeryStrong communication and leadership skillsAttention to detail and a passion for presentation and flavourA positive,
reliable and team-focused attitudeAbility to work under pressure and multitask efficientlyWhat We OfferOngoing professional development and training opportunitiesA supportive and experienced leadership teamA full-time role in a picturesque coastal locationA workplace culture that values creativity, teamwork, and growthThe chance to be part of a local business with a growing reputationKey ResponsibilitiesPrepare and present high-quality dishes across all sectionsWork closely with the Head Chef and kitchen team on service deliverySupport menu planning and contribute creative inputMaintain a clean, safe and organised kitchen environmentMonitor and manage inventory and food costsUphold food safety and hygiene standards at all timesAssist with rostering and training junior kitchen staffCollaborate with front-of-house to ensure a smooth customer experienceTake initiative in solving problems and improving kitchen operationsWe're an equal opportunity employer committed to creating a diverse and inclusive workplace.
If you're a chef who's passionate about great food, teamwork, and coastal living – we'd love to hear from you.Be careful - Don't provide your bank or credit card details when applying for jobs.
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📌 Chef (New South Wales)
🏢 The Milton Hotel
📍 New South Wales