We're looking for a career focussed Sous Chef to join our fast growing kitchen team.The Heritage is a family-owned, recently renovated Northern Illawarra icon, and we've made big improvements to our food offering over the past 12 months.
Now we're ready to take it further.Our focus: elevated pub food done properly.
Hearty, flavour-driven dishes, plus a rotating line-up of fresh, exciting specials.We're open 7 days (lunch & dinner), catering to everyone from tradies and locals to families and functions - with strong demand to grow our events offering.The RoleWork hand in hand with our experienced and well credentialed Head Chef in an established kitchen teamMaintain and drive service standards and manage the kitchen in the Chefs absenceLiaise with suppliers on produce qualityOversee cleanliness standards during and after tradeHelp grow kitchen trade and function offeringYouSous Chef or solid CDP ready to step upConfident in your communication and technical skillsExperienced in kitchen operationsPassionate about quality pub food (done better)Organised, reliable, and a hands-on leaderBrings ideas and energy to the roleThis is a career for you -your next role is Head Chef!
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📌 Sous Chef (Wollongong)
🏢 Krisgay
📍 Wollongong