We are seeking a skilled and disciplined Wok Chef to join the kitchen team at CHU Restaurant by China Doll within West HQ.Chu Restaurant by China Doll is a distinguished dining destination inspired by the glamour of ****s Shanghai, delivering a refined and immersive dining experience.
The kitchen showcases a modern interpretation of Asian cuisine, drawing influence from China, Hong Kong, Japan, and Southeast Asia, with a strong focus on precision, consistency, and execution standards.The OpportunityThis is a hands-on kitchen role responsible for delivering consistent, high-quality wok execution within a structured and fast-paced team setting.You will take ownership of your section during service, ensuring all dishes are prepared and executed to exact standards while maintaining efficiency, timing, and kitchen flow.You will play a key role in upholding the integrity of CHU's culinary standards and contributing to a disciplined, high-performing kitchen team.What You'll Be Doing:Run and take full responsibility for the wok section during servicePrepare and execute high-quality dishes with consistency and precisionMaintain strict mise en place discipline and service readiness standardsEnsure all dishes meet presentation, temperature,



and seasoning standards before serviceSupport smooth kitchen operations through strong communication and timing awarenessWork collaboratively within a structured kitchen brigadeMaintain compliance with food safety, hygiene, and WHS standards at all timesAssist in maintaining stock control, prep organisation, and waste minimisationWhat You'll BringMinimum 3+ years' experience as a Chef de Partie or Wok Chef in a premium or high-volume kitchenStrong wok skills with proven ability to execute Asian cuisine consistently under pressureAbility to independently run a section during serviceStrong understanding of mise en place, prep systems, and kitchen disciplineConsistent focus on quality, timing, and execution standardsAbility to remain calm and efficient during peak service periodsStrong communication skills within a brigade kitchen environmentRelevant culinary qualifications preferredFull Australian working rights and availability across nights, weekends, and peak service periodsWhy You'll Love West HQAccess to a dynamic and diverse hospitality environment across multiple venuesComplimentary meal provided in our fully catered staff roomComplimentary gym membershipDiscounted learn to swim or gymnastics classesDiscounted stays at Novotel Sydney West HQDiscounted corporate health fundDiscounts across the businessOngoing training, support, and development opportunitiesFree parking and free uniformRecognition programs and team member benefits
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📌 Wok Chef- Full Time (New South Wales)
🏢 West Hq
📍 New South Wales