Manly Hospitality Operations Unit Trust – Manly NSWJob Type: Permanent position | Full time positionJob DescriptionPosition Title: Chef de Partie Hugos Manly Salary: $***** + 12 % SuperannuationHugos Manly are looking for an experienced Chef de Partie for an immediate start.
This position is a full time ongoing position, working 38 hours per week based in Manly, NSW.ResponsibilitiesTo back up the Head & Sous Chef in their absence Organising Commis Chefs, Apprentice Chefs & Cooks and delegating tasks accordingly OrderingStock control – par levels Demonstrate team player skills to new,



junior & apprentice staff Check section before & after serviceFood preparation Checking of all purchased supplies for quality and account for each delivered item CleaningMaintaining cleanliness at all times Using safe food handling procedures Cooking and preparing food to the consistently high standards on a daily basis that Hugos patrons expectMaintaining Workplace Safety standards (i.e. using the kitchen equipment in a safe and responsible manner) Exhibit a safe working knowledge of cleaning and sanitation products To maintain acceptable levels of cleanliness, presentation and personal hygieneQualificationsMinimum 1 years work experience in a similar role OR Cert IV Commercial Cookery
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📌 Chef De Partie (Sydney)
🏢 Manly Hospitality Operations Unit Trust
📍 Sydney