Crowne Plaza Hotels & Resorts – Macquarie Park NSWCrowne Plaza Sydney Macquarie Park is looking for a skilled and passionate Commis Chef to join our friendly Kitchen team.
The successful candidate will be responsible for assisting the Head Chef in preparing and cooking high-quality dishes, ensuring that all food is prepared to the highest standards and in a timely manner.
The Commis Chef will work closely with the kitchen team to ensure that all dishes are prepared to the highest standards and that the kitchen runs smoothly.Responsibilities:Assist the Head Chef in preparing and cooking high-quality dishesEnsure that all food is prepared to the highest standards and in a timely mannerWork closely with the kitchen team to ensure that all dishes are prepared to the highest standardsFollow all health and safety regulations and guidelinesMaintain a clean and organized kitchenAssist with inventory management and ordering suppliesAssist with menu planning and developmentAttend training sessions and workshops to improve skills and knowledge.Qualifications:Proven experience as a Commis Chef or similar roleKnowledge of cooking techniques and methodsAbility to work in a quick-paced environmentExcellent communication and teamwork skillsAbility to follow recipes and instructionsAbility to work flexible hours, including evenings and weekendsDiploma or degree in culinary arts or related field is preferred.
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📌 Commis Chef (New South Wales)
🏢 Crowne Plaza Hotels & Resorts
📍 New South Wales